Masala Indian Cuisine Menu

Lentil wafers with garnish. Served with mint and tamarind sauce.

Pastry with mild spices and green spices. Served with mint and tamarind sauce.

Samosa topped with garbanzo beans and dumplings. Served with mint and tamarind sauce.

Served with mint and tamarind sauce.

(3 pc.) Mixed potato patties. Served with mint and tamarind sauce.

Served with mint and tamarind sauce.

Served with mint and tamarind sauce.

Served with mint and tamarind sauce.

Potato balls dipped in batter and deep-fried. Served with mint and tamarind sauce.

Fresh chilli stuffed with masala and deep-fried. Served with mint and tamarind sauce.

Chicken wings with chili garlic sauce. Served with mint and tamarind sauce.

Paneer sauteed with spices and chillies. Served with mint and tamarind sauce.

Boneless chicken with chilli and soy sauce. Served with mint and tamarind sauce.

Deep-fried chicken cooked in manchurian sauce Served with mint and tamarind sauce.

Boneless chicken sauteed with yogurt and spices. Served with mint and tamarind sauce.

Cauliflower tossed in manchurian sauce. Served with mint and tamarind sauce.

Cauliflower sauteed with yogurt and spices. Served with mint and tamarind sauce.

Paneer sauteed with yogurt and spices. Served with mint and tamarind sauce.

Shrimp sauteed with yogurt and spices. Served with mint and tamarind sauce.

Deep-fried fish cooked in manchurian sauce. Served with mint and tamarind sauce.

Fish sauteed with yogurt and spices. Served with mint and tamarind sauce.

Deep-fried fish with chilis and onions. Served with mint and tamarind sauce.

Cooked in black pepper, onions, and chilis. Served with mint and tamarind sauce.

Cooked in black pepper, onions, and chilis. Served with mint and tamarind sauce.

(3) Mashed potato patties. Served with mint and tamarind sauce.

Deep-fried chicken with chilis and onions.

Shrimp with spices and chilis.

Baby corn cooked with green chilis in Indo-Chinese sauce.

Oven baked bread.

Wheat puffed bread.

Oven-baked bread with onion.

Oven-baked flat wheat bread.

Naan stuffed with hot chili peppers.

Pan-fried layered wheat bread.

Spiced bread with cheese

Oven-baked bread with garlic.

Pan-fried potato stuffing.

Naan stuffed with chicken tikka.

Oven-baked bread with fruits and nuts.

Oven-baked bread with minced lamb.

Mildly spiced yellow lentil curry. Served with rice.

Mildly spiced black lentil curry with butter sauce. Served with rice.

Garbanzo beans cooked with tomato and onion. Served with rice.

Mixed vegetables cooked with tomato and onion. Served with rice.

Okra cooked with onion, tomatoes, and cumin. Served with rice.

Cauliflower potato curry. Served with rice.

Spinach puree cooked with potatoes. Served with rice.

Cheese balls in creamy sauce. Served with rice.

Potatoes cooked with green peas. Served with rice.

Eggplant cooked in creamy sauce. Served with rice.

Eggplant cooked in sauce, coconut, and peanuts. Served with rice.

Cheese cubes cooked in butter sauce. Served with rice.

Spinach puree with homemade cheese cubes. Served with rice.

Cheese cooked with tomato sauce. Served with rice.

Cheese cubes cooked with vegetables. Served with rice.

Cheese cooked in tomato and bell pepper sauce. Served with rice.

Freshly cooked assorted vegetable curry. Served with rice.

Fresh methi creamy sauce with paneer. Served with rice.

Cashew nuts cooked with creamy sauce. Served with rice.

Potatoes braised in hot and tangy sauce.

Mixed vegetables braised in hot and tangy gravy with potatoes.

Mixed vegetables and tomato sauce cooked in butter sauce.

Lemon flavored rice garnished with peanuts.

Lamb cooked in spicy curry sauce. Served with rice.

Lamb cooked in mild yogurt sauce. Served with rice.

Lamb with onion, tomatoes, and bell peppers. Served with rice.

Lamb braised in hot and tangy gravy with eggplant. Served with rice.

Lamb braised in hot and tangy sauce with potatoes. Served with rice.

Lamb cooked in creamy spinach sauce. Served with rice.

Minced lamb with tomatoes and green peas. Served with rice.

Lamb cubes simmered in onion and tomato sauce. Served with rice.

Goat cooked in spicy curry gravy. Served with rice.

Goat braised in hot and tangy gravy with potatoes. Served with rice.

Goat chunks simmered in mild creamy cashew gravy. Served with rice.

Goat chunks simmered in onion and tomato sauce. Served with rice.

Yogurt with mixed vegetables.

Boiled basmati rice.

(2 pc.) Crispy lentil water.

Thick lentil vegetable soup.

Creamy tomato soup garnished with croutons.

Thick chicken soup.

Thick chicken soup with vegetables.

Prepared with tamarind and lentils.

Cheese cubes cooked in clay oven. Served with rice.

Marinated chicken baked in clay oven. Served with rice.

Ground lamb lightly spiced and cooked on skewers. Served with rice.

Chicken in mint and cilantro and baked in clay oven. Served with rice.

Marinated shrimp baked in clay oven. Served with rice.

Boneless marinated chicken baked in clay oven. Served with rice.

Marinated fish baked in clay oven. Served with rice.

Marinated shrimp, chicken, sheesh baked in tandoor. Served with rice.

(2 pc.) Idli dipped with sambar and rasam in a bowl. Served with chutney.

Thin rice and lentil crepe. Served with sambar and chutney.

Rice crepe with vegetable stuffing. Served with sambar and chutney.

Rice crepe with onion and chilis. Served with sambar and chutney.

Thick lentil pancake topped with onion and chilis, tomato, or green peas. Served with sambar and chutney.

Mysore spicy chutney with vegetable stuffing. Served with sambar and chutney.

Mysore spicy chutney with vegetable stuffing. Served with sambar and chutney.

Rice crepe with egg and vegetables on the top. Served with sambar and chutney.

(3 pc.) Deep-fried special pastries made with urad flour. Served with sambar and coconut chutney.

Spiced basmati rice cooked with vegetables.

Spiced basmati rice cooked with eggs.

Spiced basmati rice cooked with chicken.

Spiced basmati rice cooked with fruits and nuts.

Spiced basmati rice cooked with lamb.

Spiced basmati rice cooked with goat.

Spiced basmati rice cooked with shrimp.

Spiced basmati rice cooked with fish.

Spiced basmati rice cooked with boneless chicken sauteed with yogurt and spices

Spiced basmati rice cooked with boneless marinated clay oven chicken.

Egg cooked with curry and tomato sauce. Served with rice.

Chicken pieces cooked in butter sauce. Served with rice.

Chicken braised in hot and tangy sauce with potatoes. Served with rice.

Chicken in creamy spinach sauce. Served with rice.

Chicken with black pepper sauce. Served with rice.

Chicken pieces cooked in garlic sauce. Served with rice.

Boneless chicken pieces boiled in tandoor and cooked in tomato sauce. Served with rice.

Boneless chicken cooked with curry sauce. Served with rice.

Chicken simmered in ginger and tomato sauce. Served with rice.

Chicken braised in hot and tangy gravy with eggplant. Served with rice.

Boneless chicken in mild yogurt sauce. Served with rice.

Chicken cubes cooked with yellow lentil. Served with rice.

Freshly assorted vegetables and chicken cooked in curry sauce. Served with rice.

Fish cooked with spices. Served with rice.

Fish simmered in ginger and tomato sauce. Served with rice.

Fish in creamy spinach curry sauce. Served with rice.

Fish cooked in mild yogurt sauce. Served with rice.

Shrimp cooked in mild yogurt sauce. Served with rice.

Shrimp cooked with spices. Served with rice.

Shrimp cooked in creamy spinach sauce. Served with rice.

Shrimp simmered in ginger and tomato sauce. Served with rice.

Shrimp braised in hot and tangy sauce with potatoes. Served with rice.

Freshly assorted vegetable cooked with shrimp. Served with rice.

Shrimp pieces in tandoor and cooked in tomato sauce.

Indian rice pudding.

Cheese balls in flavored milk.

Masala special dessert.

Brown balls made with wheat flour and milk soaked in sugar syrup.

Sweet dessert made with carrot.

Boneless chicken pieces boiled in tandoor and cooked in tomato sauce. Served with rice.

Oven-baked bread with garlic.

Chicken pieces cooked in butter sauce. Served with rice.

Pan-fried layered wheat bread.

Marinated chicken baked in clay oven. Served with rice.